Easy Peezy Vegan Mac & Cheesy 

I recently saw this vegan recipe for mac & cheese on Daniella Monet’s blog, and I just had to share it with you loves! This is totally a meal Ariana would eat nowadays as it’s completely healthy and of course vegan! I tried the recipe out myself and it is honestly so yummy! Definitely try it out!

Prep time: 5 mins Cook time: 10 mins Total time: 15 mins

Ingredients:

• 1 cup of your choice of Macaroni noodles (Ari would definitely opt for gluten free)
• 1 cup of Vegan meltable cheese (Recommended: Daiya)
• ½ cup of non dairy milk (Recommended: SoDelicious almond milk plus)
• 1 tbs of vegan butter
• Kale (Ari’s favorite! But totally optional)

Obsessed. The end.

Xoxo, Nikki